Sep 21, 2021
In this week's episode of Down the Garden Path, Matt and Joanne welcome returning guest Gardening Girl Julia Dimakos to discuss autumn edibles and her gardening endeavors for 2021. Even though the days are getting shorter, Julia shares some of the wonderful edibles you can still plant for a late-season harvest and to help us get ready for next spring.
About Julia Dimakos
Julia started growing food after having children and fell in love with it! She gardens organically and tries to keep things simple while growing new and uncommon vegetables each year. Her garden is located in Mono, Ontario, on 25 acres on the Niagara Escarpment. Two years ago, Julia expanded her vegetable garden from 2000 to 7000 square feet, continuing in the formal kitchen garden style.
She loves to inspire others to have their own vegetable gardens by showing them the simpler side of gardening. She enjoys teaching others, speaking, and holding workshops. You read her blog at www.juliadimakos.com.
Julia answers a few of our questions:
Julia also answered a wide range of listener questions.
You can find Julia online here, as well as on YouTube, Facebook, Instagram, Twitter and Pinterest.
You can also listen to past Down the Garden Path shows featuring Julia:
Each week on Down The Garden Path, professional landscape designers Joanne Shaw and Matthew Dressing discuss down-to-earth tips and advice for your plants, gardens and landscapes.
As the owner of Down2Earth Landscape Design, Joanne Shaw has been designing beautiful gardens for homeowners east of Toronto for over a decade.
And Matthew Dressing is a horticulturist and landscape designer. He owns Natural Affinity Garden Design, a landscape design and garden maintenance firm servicing Toronto and the Eastern GTA. Together, Joanne and Matthew do their best to bring you interesting, relevant and helpful topics. Their goal is to help you keep your garden as low maintenance as possible.